Leek Musselburgh Seeds

Allium porrum
  • Traditional winter favourite
  • Very hardy and reliable
  • Thick tender stems
  • Classic variety introduced in 1834
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Product DescriptionOverview and what to expect

Leek Musselburgh Seeds produce thick, medium-length, tender stems on a very hardy and reliable variety. A traditional Scottish favourite first introduced in 1834, it is well suited to dependable winter cropping and brings a classic leek flavour to hearty seasonal dishes.

Product DetailsSpecies, size, colour and more
Botanical Name: Allium porrum
Genus: Allium
Plant Class: Vegetable Seed
Position: Leek
Attractive to: April and March

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